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We aim to offer you the best of an authentic and delicious French cuisine, based on fresh
products from local markets.In our personal wine cellar, a wide range of fine wines selected directly from different
French vineyards is available to compliment your meals.
Our French Chef will prepare
for you his favourite traditional French recipes.
Here is a selection of our home made dishes available in our menu :
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 fresh
bread, cereal cakes, pancakes, fruits, home made jam, scrambled,
boiled eggs,
bacon...
fresh milk, tea, coffee, fresh fruit juice...
various
canapés, served with French Champagne, cocktails...
Entrees
various home
made soups, salads, entrees and hors d'oeuvre...
Main Courses
savoie specialities
: Fondue, Raclette, Tartiflette...
grilled or
steamed trout, marinated salmon...
vegetable
gratins, "poêlée de légumes", "gratin dauphinois"...
Cheese
cheese platter
: full selection of flavoured local cheese from different
French regions (Beaufort,
Reblochon,
Camenbert...)
Desert
fruit salads,
clafoutis, pear in red wine...
stewed fruits,
ice cream...
custard,
tarts, home made cakes...
coffee, tea,
infusion.
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